HONDURAS-SANTA ROSA(340g)

The Fandango:

Fresh Roasted Honduras – Santa Rosa de Copán Coffee

Region: Santa Rosa de Copán

Indulge in the smooth, inviting flavors of our Fresh Roasted Honduras Coffee, sourced from the highlands of Santa Rosa de Copán. Grown at elevations between 900 and 1,200 meters, this high-grown coffee offers a clean, balanced cup with a naturally sweet profile.

Produced by INAGINSA, this offering features a mix of high-quality varieties—Catimor, IHCAFE-90, Lempira, Parainema, and Obata. The beans are fully washed and sun-dried to bring out the clarity and brightness that define this unique region.

Roasted to a darker medium level, this coffee highlights deeper sweetness and body while maintaining a smooth, clean finish.

Tasting Notes:

• Caramel – A buttery sweetness that adds warmth and richness.
• Milk Chocolate – Smooth cocoa tones that round out the cup.
• Raisin – A touch of dried fruit sweetness that adds gentle complexity.

Whether you prefer it as a cozy morning pour-over or a rich, full-bodied espresso, The Fandango delivers a deeply satisfying experience in every cup.

NOTE: ALL OUR COFFEE BAGS ARE SOLD AS WHOLE BEANS TO PRESERVE FRESHNESS, BUT WE OFFER VARIOUS GRIND OPTIONS BASED ON YOUR BREWING METHOD. JUST SEND US A MESSAGE IF YOU’D LIKE YOUR COFFEE GROUND BEFORE DELIVERY!

Currently available exclusively in the Windsor-Essex, Ontario region.